I grew up sneaking spoonfuls of my mom’s version and thought it was ordinary until I messed with one small thing. The dish leans on russet potatoes an

I love how Palak Tofu turns simple fresh spinach and firm tofu into something unexpected and bold. It’s on my list of Spinach Vegetarian Recipes bec

I can’t stop thinking about Homemade Almond Croissants. I wanted to write about an Almond Croissant Recipe that feels a little wild, not the tidy bake

I never thought a pan of extra firm tofu and chopped sun dried tomatoes could do what this Marry Me Tofu does to a weekday night, but here we are. I w

I love how the Instant Pot can turn a handful of pantry staples into a soup that punches way above its weight. My Instant Pot Tortilla Soup Chicken ta

I’ve been obsessing over falafel pita sandwiches lately. Naturally vegan and gluten free, they feel like a treat not a compromise. Crisp on the outsid

I always say I can spot a great chili in the first spoonful, and this one made me stop and think. It’s the Best Vegan Chili Recipe I’ve stubbornly

I thought I knew rolls, until I tried this Kathi Roll at home and wow, it surprised me. My Paneer Wrap turned out juicier and more punchy than the str

I make what I call the easiest Singapore noodles and yeah it tastes like takeout but faster. Thin rice vermicelli noodles soak up heat and flavor, and

I love how this Slow Cooker Potato and Chickpea Tikka Masala surprises me every time. Potatoes and chickpeas soak up all the flavor and turn almost si