I love when a side dish seems like it did extra work even though it didnt. My Parmesan Roasted Asparagus gets that crispy cheesy edge from freshly gra
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.









