Shrikhand is a sweet yogurt-based dish popular across India. When I think of what makes it special, I think not only of the taste, but also of the exp

I enjoy changing classic tastes into amusing, healthful snacks. My Mango Lassi Popsicles are a delightful mix of fresh mango, creamy Greek yogurt, and

I adore concocting sweet treats that mix unusual flavors, and my ricotta cheesecake with rose is a genuine delicacy. The creamy, dreamy texture from r

A delightful, healthy snack is my Rava Dhokla, easily made in an Instant Pot. The semolina is perfectly blended with yogurt and water for a soft textu

The Instant Pot takes plain jasmine rice and makes it into something delightful. My favorite way to cook it involves 1 cup of jasmine rice and, surpri

My Garlic Eggplant is a simple, incredibly tasty dish, and a perfect introduction to cooking with eggplant. The diced eggplant here is infused with a

I enjoy creating a cozy, comforting Thai Massaman Curry, full of flavor and spice. It starts with 2 tablespoons of Massaman curry paste, and then you

Balanced yet rich dishes are my favorite kind to create, and my Kheema Pulao, cooked in the Instant Pot, is a glorious case in point. With baseline in

Pav Bhaji Khichdi is a flavor fusion that I adore! It combines the protein-rich split yellow moong dal with the basmati rice, which is primarily rice,

My Thai Red Curry Chicken recipe is a perfect example of how the Instant Pot marries flavors effortlessly. Garlic, fresh ginger, and Thai red curry pa