Pompano fried in oil. Pomfret is one of my favorite dishes. It is rich in omega-3 fatty acids and packed with flavor. I love using turmeric, red chili
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.
