I adore how curd rice, a vestige of South Indian culture, so perfectly balances flavor and nutrition. It is a combination of rice, plain yogurt, and a
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.