I think my Hara Bhara Green Pulao is a really nutritious dish. I use basmati rice cooked in water with ghee, cumin seeds, ginger garlic paste and gree
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.









