Author: Jot Punji

Masala Doodh Recipe

I adore treating myself to the enticing and aromatic tastes of Masala Doodh, a spiced milk that’s a traditional Indian treat that’s both nourishing an

Mango Pickle Recipe

The homemade mango pickle has a burst of flavor. It has a vibrant blend of spices, where raw green mangoes take center stage. Mustard seeds, red chili

Kalakand Recipe

Kalakand combines the creamy texture of crumbled paneer with the sweetness of condensed milk. Infused with subtle cardamom notes, it’s a delightful tr

Egg Biryani Recipe

Egg Biryani is one of my favorite dishes to make. It starts with basmati rice, and if you know how to make perfect basmati rice, then you can make the