Author: Jot Punji

I love making this vibrant cabbage salad for its refreshing crunch and nutritional benefits. When finely shredded cabbage is combined with grated carr

Vegetable Thai Green Curry is one of the most vibrant and flavorful and nutritious dishes one can create. The combination of the paste made from the f

Transforming tofu into something delicious takes a bit of know-how, but it’s worth it; this protein-rich, wonderfully textured, and flavored food gets

I love making idli batter because it is a simple and nutritious foundation for one of my favorite Indian breakfasts. Combining 2 cups of parboiled ric

I cherish this Banana Bread made from almond flour for its solid, delightful nature and good-for-you components. It contains not an unsurprising for b

Nutritious and flavorful, that’s what I aim for in the meals I create, and these Broccoli and Tofu Cutlets are no different. They’re made with firm to

I enjoy preparing Til Laddu because of their taste and nutrition. The sesame seeds offer an ample supply of calcium and iron. When they are combined w

I enjoy beginning my day with a robust breakfast, and my Vegan French Toast is a delectable selection that doesn’t skimp on flavor or nutrition. It st

Banana Berries Baked Oats is a mouth-watering and health-smart breakfast I love to make. A combination of good-for-you ingredients—rolled oats, a ju

My TikTok Ramen recipe is a flavor bomb, combining instant noodles with butter, soy sauce, brown sugar, chili garlic sauce (for those who like it spic