I was in a rush one evening and needed something quick yet full of flavor, so I decided to whip up these spicy peanut butter noodles. I cooked 8 oz of
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.









