I never meant to make burgers out of pantry odds and ends but leftover cooked quinoa and a can of chickpeas forced my hand. If you want a delicious di
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.









