I recently tried making a Detox Turmeric Lentil Soup and it really surprised me with its flavors. I started by heating 2 tbsp olive oil in my pot, the
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.









