I love tinkering with bold, spiced blends, and this homemade take on a Starbucks dupe surprised me. Using strong black tea and crushed cardamom pods I
Jot Punji is an American food recipe blogger and the creator of Tandoori Treat, a blog that celebrates the bold and vibrant flavors of Indian cuisine. With a passion for sharing authentic recipes and modern twists on traditional dishes, Jot brings the rich culinary heritage of India to home kitchens across the world.









